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Served daily using local ingredients.
All menu items are subject to change according to seasonality and availability.
Appetizers
Burrata
Olives, fresh fig, confit garlic & cherry tomatoes, cured meat, fresh basil, balsamic glaze, crostini
$26
Calamari Fritti
Pepperoncini, lemon creole aioli
$23
Crab Cakes
Smoked paprika aioli, chives, lemon
$24
Beef Tenderloin Carpaccio
Truffle oil, arugula, shaved parmesan, lemon zest
$27
Baked Brie
Confit cherry tomato and garlic, prosciutto, candied walnut, fig jam, grilled baguette
$25
Tree nuts
Mussels
Choose one of the following options:
Handmade Madras Curry Coconut Cream (with shallot, leek, red pepper & scallion) OR
White Wine (with butter, garlic, shallot & herbs)
Add Frites - $6
$21
Tempura Cauliflower GF
Charred green onion aioli, sweet chilli glaze, black sesame
$19
Gluten free
Sesame
1/2 Baguette
Served with olive oil & balsamic vinegar or housemade black olive tapenade
$8
Pesto Flatbread
Artichoke, confit tomato, Kalamata olive, lemon, whipped ricotta
$21
SALADS & SOUPS
French Onion Soup
French Onion Soup prepared in the traditional style
$16
Caesar Salad
Romaine hearts, garlic caesar dressing, shaved parmesan, smoked bacon, lemon, crostini
$19
Beet & Goat Cheese Salad
Spring mix, pickled candy cane beet, roasted yellow beet, candied walnut, red onion dill, white balsamic vinegar
$21
Mesclun Greens
Tender greens, honey & white balsamic vinaigrette, dried cranberry, cucumber, heirloom tomato, sprouts
$16
Caprese salad
Vine ripe tomato, fresh mozerella, balsamic reduction, basil
$24
Soup Du Jour
Award winning soups that are rotated on a regular basis
$13
DINNER
Short Rib Bourguignon
Cremini mushrooms, lardon, mashed potato
$43
Fennel honey glazed salmon -Gf opt
Lemon dill spatzle, spinach, asparagus, cherry tomatoes
$36
Gluten free
Shrimp linguine -GF option $3
Shaved asparagus, black kale pesto, tomato, shaved Parmesan
$34
Gluten free
Asian noodle bowl -GF VG
Green papaya, rice noodle, bean sprouts, napa cabbage , carrot, snow peas, green onion, peanut, sesame, tofu
$28
Vegetarian
Gluten free
Vegan
Peanuts
Fish & Chips
Lightly battered haddock, house cut frites, coleslaw, tartar, lemon and parsley
$24
Roasted Chicken Supreme Gf opt
Potato gratin, bokchoy, pancetta mushroom gravy
$33
Gluten free
10oz Ribeye
10oz grilled Ribeye, roasted potatoes, horseradish truffle aioli , seasonal vegetables
$48
Gluten free
Mushroom Swiss Burger
8 oz Ground chuck, mushroom, Swiss cheese, arugula, truffle aiol
$25
Gluten free
Pistachio Crusted Lamb Rack Gf opt
Sweet potato puree, asparagus, bordelaise
$42
Gluten free
Tree nuts
Schnitzel
Pork schnitzel, peppercorn cream sauce, roasted potatoes, seasonal vegetables
$29
DESSERTS
Carrot Cake
Classic Carrot Cake with cream cheese frosting
$13
Coconut Cream Pie
A traditional favourite featuring a thick and creamy filling topped with whipped cream
$13
Chocolate fudge cake
A rich, moist, deep chocolatey cake that melts in your mouth, covered in a thick layer of creamy chocolate
$13
Lemon Cheesecake
Luscious, creamy and bursting with a fresh lemon topping.
$13
Creme Brûlée
Creamy pudding-like baked custard with a brittle top of melted sugar. Ask your server for our flavour of the week!
$13
Seasonal Cheesecake
Ask your server about our seasonal cheesecake. You won’t be disappointed!
$13
SIDES
Add Steak 7oz
$38
Add Fish
$15
Add Shrimp
$4
Add Vegetables
$6
Add Chicken
$10
Add Starch
$6
Add Condiment
$3
Add Parmesan
$2
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