LUNCH MENU

Served daily using local ingredients. All menu items are subject to change according to seasonality and availability.

LUNCH APPETIZERS

Burrata

Olives, fresh fig, confit garlic & cherry tomatoes, cured meat, fresh basil, balsamic glaze, crostini

$26

Calamari Fritti

Pepperoncini, lemon creole aioli

$23

Crab Cakes

Smoked paprika aioli, chives, lemon

$24

Beef Tenderloin Carpaccio

Truffle oil, arugula, shaved parmesan, lemon zest

$27

Brussels Sprouts

Sweet chili glaze, sesame green onion aioli

$19

Baked Brie

Jalapeño apple bacon jam, garlic confit, rosemary grilled baguette

$24

Mushroom Bruschetta

Charred baguette, truffle cream, shaved parmesan

$19

Mussels

Choose one of the following options: Madras Curry Coconut Cream (with shallot, leek, red pepper & scallion) OR White Wine (with butter, garlic, shallot & herbs) Add Frites - $6

$21

1/2 Baguette

Served with olive oil & balsamic vinegar or housemade black olive tapenade

SALADS & SOUPS

Caesar Salad

Romaine hearts, garlic caesar dressing, shaved parmesan, smoked bacon, lemon, crostini

$19

Beet & Goat Cheese Salad

Mesclun greens, honey mustard vinaigrette, red and yellow beets, goat cheese, red onion, spicy fried chickpeas, lemon

$21

Mesclun Greens

Tender greens, honey & white balsamic vinaigrette, dried cranberry, cucumber, heirloom tomato, sprouts

$16

Poached Pear Arugula Salad

Arugula, poached pears, apple cider vinaigrette, candied walnuts, blue cheese, pickled red onions

$22

French Onion Soup

French Onion Soup prepared in the traditional style

$16

SIDES

Add Chicken

$10

Add Steak 8oz

$22

Add Fish

$15

Add Shrimp

Add Vegetables

Add Starch

Add Condiment

Add Parmesan

LUNCH MAINS

Most entrées include your choice of Garden Salad or Fries

Quiche

Ask your server about our Quiche du Jour. Served with Mesclun Greens or frites

$20

Tagliatelle Bolognese

Shaved parmesan, garlic bread

$33

Wild Mushroom Crepe

Wild mushrooms with goat cheese, baby spinach, truffle cream, and chive

$21

Ham and Cheese Crepe

With sliced smoked ham, fontina cheese, mornay sauce

$23

Fish & Chips

Lightly battered haddock, house cut frites, coleslaw, tartar, lemon and parsley

$22

Roasted Butternut Squash

Lentils, coriander, red curry, basmati rice, grilled pita

$26

Waldorf Chicken Salad

Chicken breast, almonds, raisins, mandarin orange, scallion, celery, apple, and lemon mayonnaise, plated on greens with balsamic reduction, herb oil, egg, and red pepper

$20

Bistro Burger

Ground chuck, arugula, aged cheddar cheese, jalapeno apple bacon jam, truffle aioli

$22

DESSERTS

Carrot Cake

Classic Carrot Cake with cream cheese frosting

$13

Coconut Cream Pie

A traditional favourite featuring a thick and creamy filling topped with whipped cream

$13

Seasonal Cheesecake

Ask your server about our seasonal cheesecake. You won’t be disappointed!

$13

Apple Crumble Pie

Apple Crumble Pie A filling of sweet, tender, cinnamon-laced apples, topped with a golden crunchy topping. Served warm with whipped cream

$13

German Chocolate Mousse Cake

3 layers of moist chocolate cake, 2 layers of fluffy chocolate mousse filling, covered in German chocolate ganache

$13

Lemon Cheesecake

Luscious, creamy and bursting with a fresh lemon topping

$13

Creme Brûlée

Creamy pudding-like baked custard with a brittle top of melted sugar

$13